Psychologické aspekty vedení a řízení lidí
Mgr. Bohuslav Jäger
Kurz je určen zájemcům o CŽV – vedoucím pracovníkům, personalistům, lidem z pomáhajících profesí, pedagogům, zdravotníkům, asistentům, sociálním pracovníkům, úředníkům, pracovníkům neziskového sektoru, zájemcům z oboru PR, HR, atp.Cílem je seznámit účastníky se základními psychologickými aspekty ved...
Brewering - homebrewer technology
Ing. Vlastimil Nohejl
Homebrewing course. This course is designed for beer enthusiasts who want to try brewing their own beer without using professional technology.
Brewering - proffessional technology
Ing. Vlastimil Nohejl
A basic course in which participants brew one batch of mostly bottom-fermented lager.
Brewering and hygiene of technology
Ing. Vlastimil Nohejl
The extended course lasts two days and includes, on the one hand, participation in the production of the currently brewed type of beer described below (the first day) and on the sanitation of the brewery - the second day (theoretical materials are again sent in advance).
Study to expand professional qualifications focused on the preparation of kindergarten teachers - combined form
Studium k rozšíření odborné kvalifikace zaměřené na výuku fyziky
Supplementary study program for professional qualification enhancement focused on teaching geography
Supplementary study program for professional qualification extension focused on teaching mathematics – combined study mode
Further education program to extend professional qualifications for teaching technical education
Training for the performance of specialized activities – prevention of risky behavior
Contacts
University of South Bohemia in České Budějovice
Branišovská 1645/31a, 370 05 České Budějovice
Tel. +420 389 032 191 | E-mail:
